Cheese
 

Since we now have a pants topic, but no Cheese topic (I searched, we only have a Cheese Danish topic) I thought I'd even it up.

Anyway, favorite cheese? Any favorite/funny moments where you blurt out the word "Cheese"? Anything at all? Well then put it here!

First off, I've liked pretty much Munster, Monterary Jack and Colby all my life. I can't see myself without 'em.

What amazes me is nobody thought to make these threads until now.

I prefer a nice sharp cheddar, with crackers. Muenster's a fantastic cheese for burgers, but only if you know what you're doing when it comes to making a burger. Pepperjack, a once in a while thing.

BREEEEEEEEEE is the cheese for MEEEEEEEEEE!!

Ok that was bad, but I like the stanky cheeses, throw in some good olives and some fresh good bread and I'm sold. Also muenster FTW.

Actually I did right when the subforum was created.

EDIT: Behold, stupidity.

Can you give the URL? Or was it lost?

I am eating Emmenthal right now, I have Extra Extra Aged White at home in the fidgeratorm a half pound of sharp goat cheese, a quarter pound of soft goat cheese, two containers of cream cheese, some Jalapeno Jack in a baggie, and three containers of grated romano.

Stop looking at me.

I never would have guessed there was such a thing as an actual cheese addict, but well, there it is.

I mean what the fuck do you do with all of that, melt it in the microwave so you can shoot it into your veins?

Emmenthal - sammiches
Extra Extra Aged White - meat and crackers
half pound of sharp goat cheese - greek food & sauces
a quarter pound of soft goat cheese - dip
two containers of cream cheese - crackers
Jalapeno Jack - sammiches
romano - spaghetti.

Then the terrorists have won.

I'm boring in my cheese eatage. I quite like yellow american cheese.

Although, from working in the deli, I have been exposed to many other cheeses. I rather love the smell of swiss cheese, and the taste of some of that german cheese is yummy (although expensive) Gussenburg I believe it was called."

Now, how about that headcheese

*shudder*

Speaking of delis, anyone who claims not to like Provolone is a goddamn liar.

Also, ricotta with spinach is the best pizza topping ever.