I like being able to digest any food I encounter, so I'd never cut anything out from my diet entirely. Cutting down is another matter, but when it comes to health I find exercise more useful than any diet.
Let's talk about ethical vegetarianism too! Or as Steve Dallas once called it, food hugging hippie &#$%. Recent research has shown that vegetables have emotions - a guy hooked his plants up to polygraphs and found that they reacted to stress and pain, and even worried when he was thinking about a trip out of town he was planning to make. If it turns out cucumbers are silently screaming in pain when you chew them, would that make eating anything that has ever lived equally immoral? Or should we continue to feel bad about eating animals cause they have faces, like us?
|